Lyndsay Homme has done it again. I found another awesome recipe on her site, Milk Free Mom. With summer approaching, who doesn’t like a nice iced mocha?
2 cups of ice
2 tablespoons cocoa or dairy free chocolate syrup
2 tablespoons sugar or agave syrup
1 1/2 cups of almond or coconut milk beverage
about two cups of HOT coffee
Put all ingredients in blender and pulse until smooth, or slightly icy if you desire. Makes one large iced mocha.
Thanks Lyndsay!